"Another Thing to Fall" - читать интересную книгу автора (Lippman Laura)Chapter 4He stopped at the mock-retro diner on Eastern Avenue, the one he had come to think of as his base camp, a term he had picked up from one of the call sheets he had actually seen. They were on the soundstage later today, with the second unit on the water, which would make it difficult to get to her. But then, except for that one brief encounter, it had proven impossible to get to her, and he was beginning to suspect this was no mere coincidence. They were keeping her from him. If he could just get her alone, he was sure she would be understanding, even sympathetic. But he needed her alone. Perhaps he should hire a pro, someone detached, but that was exactly the reason he didn’t want a pro. A pro had nothing on line but his fee. Besides, the pros used so far had done nothing but collect their fat checks. They hadn’t even bothered to apologize for their failures, their incompetence. The diner, with its aluminum siding and leatherette booths, reminded him of He reached into his briefcase and, after taking care to make sure there was nothing on the tabletop, opened his scrapbook. There were photographs and articles about every production that had ever come to Baltimore – not just Levinson’s and Tumulty’s films, but He flipped through the pages, stopping at the one instance when a newspaper photographer had caught the both of them, standing on the edge of everything. Their own mothers probably couldn’t pick them out of the shot, but he knew they had been there, so he could identify the backs of their heads, then thick with hair. There they were down in Fells Point, the night the big fire scene in His breakfast arrived – how did they do it so fast? He was almost skeptical at the speed with which diner food arrived. Given the time, past eleven, he had opted for a grilled cheese and french fries with gravy. Had he put gravy on his french fries before he saw His cell phone rang, and he debated not answering. The french fries were at that divine, fleeting moment of perfect hotness. But ignoring Marie was never a good idea, under any circumstances, and she had been especially needy the past few months. “Where are you?” she said. “Having an early lunch.” “Why aren’t you at work?” “ Holiday.” “What holiday?” “Columbus Day.” The lies were coming so easily now. The mark of an artist, he decided. “Isn’t that the Monday that falls the same week as the twelfth?” “Used to be,” he said agreeably. “But they had to start switching it around because people complained about the Italians getting their own holiday. So the federal holiday was last week, but the state-city holiday is today.” “What does that have to do with the date? And why would they have more Columbus Days if people are angry about the one?” He could imagine her face – forehead creased, mouth turned down – panicking a little at this information, more proof that the world outside the house was going on without her. For some reason, she seemed to think that the world should have halted when she stopped participating in it. Then again, he “No, there’s only one, and it’s today.” “Oh…” Her voice trailed off. “Marie?” “Hmmmmm?” “Why did you call?” “Can’t remember. I wanted you to bring me something from the grocery store… a magazine? Candy? Hey – if there’s no work today, why did you put on your suit and everything, leave the house at the normal time?” Good question. He had to remind himself sometimes that while Marie may be odd, an ever-growing bundle of tics and neuroses, she wasn’t simpleminded or unobservant. Given how little of the world she could see from her perch on the sofa, she tended to be extremely sharp-eyed about what was within her view. “Force of habit,” he said. “It’s kind of embarrassing, but – I didn’t remember about the holiday until I showed up at North Avenue. Once I was all the way downtown, I thought I could do some work on my own, play catch-up. But there’s no heat in the building.” “Isn’t it warm today?” “You’d think so, looking at the temperature.” She was probably doing that just now, he calculated, pulling the draperies aside and squinting at the thermometer next to the bay window, or quickly punching through the channels on the remote to the Weather Channel. Stand-up comics were always making jokes about men and remote controls, but Marie wielded hers like a light saber. He didn’t dare try to take it from her. “The nights have been getting cooler, and that old pile just holds in the cold, with all that marble and all. And the heat was off all weekend.” “They never ought to have renovated that old school for the administration headquarters. They just love throwing the taxpayers’ money away, don’t they? But I guess I shouldn’t complain, since that includes paying you.” She made a funny sound, and he knew she had brought her fist up to her mouth. “I don’t mean paying you is a waste.” “I know,” he said. “Look, Marie, I have to go. Our minutes-” “Then why do you tell me to call your cell instead of the office phone?” “They’re sticklers about personal calls,” he began, trying to talk over her, but she was hurtling down her own track of thought: “You always – Mounds bars! That’s what I want. Mounds bars. I was watching television, and there was some commercial, and it reminded me of the old commercial, sometimes you feel like a nut, sometimes you don’t. Well, I don’t, so I want Mounds, okay?” “The little ones. But not the ones in the bag. The ones that they line up in a row, on the cardboard.” “You’ve got it, my sweet tooth Marie.” He opened his wallet, and looked at the ATM slip from that morning’s withdrawal: $17,922 in his account. There was another $55,000 in the IRAs, but they couldn’t touch it for another five years. He had their regular expenses down to less than $2,500 a month, so they had a year before the money ran out, and then there was always a second mortgage, although that would require Marie’s signature. But he didn’t need a year. All he needed was to get that girl’s attention, get her to fulfill the promises she had made, even if she acted as if she had never heard of him. The french fries had passed their peak, but he ate them anyway. Why was that? Why did fries lose their perfection so quickly, and why did people keep eating them once they had turned cold and mushy? If he were an inventor, he would come up with a way to produce ever-crisp, ever-hot french fries. Or maybe a restaurant that served only french fries, and not just the Thrasher’s-in-a cup-on-the-boardwalk thing. He’d have french fries with gravy and hollandaise and mayonnaise and all kinds of sauces. That’s what he would do, if he were an inventor. But he was a dreamer, in the best sense of the word. His head was filled with beautiful stories, stories that unfolded the way that He remembered, too, how ancient Jimmy Stewart had looked to them, how they had cringed at the idea of that bony codger pitching woo to Carroll Baker, who made them feel vaguely strange inside, although they didn’t want to admit it to each other, and didn’t have the vocabulary to explain what they felt, not even to themselves. Now he was older than Jimmy Stewart was then. How had that happened? |
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